Sunday, August 07, 2005

Chill A Bottle Of Bubbly — FAST

  • Place the bottle in an empty ice bucket.
  • Add ice around the base of the bottle in the ice bucket.
  • Sprinkle with a few tablespoons of salt.
  • Layer salt and ice until they reach the neck of the bottle.
  • Fill the bucket with water.
  • Wait about 10 minutes and serve.

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